The Fresh Egg Cookbook: From Chicken to Kitchen, Recipes for Using Eggs from Farmers' Markets, Local Farms, and Your Own Backyard

The Fresh Egg Cookbook: From Chicken to Kitchen, Recipes for Using Eggs from Farmers' Markets, Local Farms, and Your Own Backyard

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Increasingly available at farmers’ markets, local farms, gourmet shops, and backyard chicken coops, fresh eggs offer nutritional benefits and delicious flavor. In The Fresh Egg Cookbook, author and chicken keeper Jennifer Trainer Thompson serves up 101 creative recipes for enjoying and celebrating the versatility of eggs.

From the perfect soft-boiled egg to French toast, omelets, eggs Florentine, and huevos rancheros, readers will find a wealth of favorite breakfast… (più)

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Dettagli del libro  


Editore: Storey Publishing, LLC (01 Marzo 2012)

Format: EPUB

Dimensioni del file: 8.6 MB

Protezione: DRM

Lingua: Inglese


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