Momofuku

Momofuku

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Never before has there been a phenomenon like Momofuku. A once-unrecognizable word, it's now synonymous with the award-winning restaurants of the same name in New York City: Momofuku Noodle Bar, Ssäm Bar, Ko, and Milk Bar. Chef David Chang has single-handedly revolutionized cooking in America with his use of bold Asian flavors and impeccable ingredients, his mastery of the humble ramen noodle, and his thorough devotion to pork. 

Momofuku is both the story and the… (più)

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Dettagli del libro  


Editore: Clarkson Potter (26 Ottobre 2010)

Format: EPUB

Dimensioni del file: 33.8 MB

Protezione: DRM

Lingua: Inglese


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